Haldiram's Moong dal - a savory snack

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Haldiram's Moong Dal is a type of Indian snack made from halves of moong dal. It is a traditional Indian snack that is usually enjoyed as a savory snack or as an accompaniment to a meal. Moong Dal is obtained by washing and soaking, then grinding it into a fine paste, and then deep frying it until golden brown. The moondo dal is then seasoned with a mixture of spices, such as cumin, red chili powder and salt.
Haldiram's is a well-known and respected brand of Indian sweets and snacks known for its high-quality products.
It's also gluten-free and vegan.

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Mung beans (70%),
Vegetable oil,
Salt
Coriander powder
Cumin powder
Dry ginger powder
Black pepper powder
Maci powder
Nutmeg powder
Cardamom powder
Pomegranate powder
Citric acid powder

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Store in a cool, dry place and away from direct sunlight.

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Highlighted on the product.